Apples, the Forbidden Fruit
They say that an apple a day keeps the doctor away, so how about a meal with apple from start to finish, served in the middle of an orchard on a late summer day?
Orchard onion soup
 Roasted trout fillet with apple pecan bacon and a chives butter sauce
 Apple Granite/Thou Normand
 Apple stuffed quails, with Calvados glaze
 and to finish, a classic tarte aux pommes.
Quench your thirst with plenty of fresh apple cider.



